Screen Door Creations

Grandma’s Brown Sugar Skillet Apples

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Grandma’s Brown Sugar Skillet Apples
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Grandma’s Brown Sugar Skillet Apples

Recipe by Screen Door Creations
0.0 from 0 votes
Course: Southern Classics
Servings

4

servings
Prep time

5

minutes
Cooking time

20

minutes
Cook Mode

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Ingredients

  • 3 apples, peeled and sliced

  • 2 tablespoons butter

  • 1/3 cup brown sugar

  • 1/2 teaspoon cinnamon

  • Pinch of nutmeg (optional)

  • 1 teaspoon vanilla extract

  • Tiny pinch of salt

Directions

  • Melt butter in a skillet over medium heat.
  • Add apples and cook for 4–5 minutes, until they begin to soften.
  • Stir in brown sugar, cinnamon, nutmeg if using, and salt.
  • Continue cooking over medium-low heat, stirring gently, for another 10–15 minutes, until the apples are fork-tender and the sauce is syrupy. Add a splash of water if the pan gets dry before the apples soften.
  • Remove from heat and stir in vanilla. Serve warm.

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